Sweet; punchy; bitter; sour; our bar team have been busy concocting some fabulous new additions to our cocktail menu, with summertime flavours joining some of our house classics. Served in our cosy and stylish bar with beautiful views of the River Thames, Bankside and St. Paul’s Cathedral they are a great way to wind down after work with friends, or as an aperitif before dining in our British restaurant upstairs.
If you have a sweet tooth, then our bar manager and mixologist Yinka recommends the Strawberry and Lavender High Life. With citrus-infused vodka, lavender, strawberries and English sparkling wine, this pretty beverage is sure to be a summertime favourite!
For a lot of people, summer and sangria are almost synonymous, and so we have put our own twist on the classic and created a Basil Sangria with white wine, basil, grapefruit and honey. It’s pretty good (if we do say so ourselves) and a refreshing way to end the day.
And if you’re thinking about taking things easy, we’ve got two delicious and refreshing new non-alcoholic mocktails for you too. Why not try our Cucumber Blush? We blend cucumber and apple with elderflower and ginger ale to make this instantly refreshing and thirst-quenching drink which can be enjoyed all day!
We also have a good selection of craft beers availalbe by the bottle and on tap, in addition to an interesting range of Fine, English and New World Wines, good quality spirits and soft drinks too. Our bar team have also put together a carefully curated gin and tonics pairing list for any G&T lovers.
In the Swan bar, we serve small plates, cheese, meat, vegetarian and vegan sharing boards, classic British dishes and snacks too.